report

2016 State of Indoor Farming Report

There are many unknowns and misconceptions about the indoor farming market. Our inaugural report provides detailed insight into what growers are doing, what they are challenged by, and how they see the indoor farming industry changing over the next few years.

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you'll learn about
What crops can be grown indoors and which facilities are best suited to grow each.
Details about revenues, yields, costs, and profit margins for different crop types and facility types.
Technologies growers are investing in and technologies growers think are overhyped.
There are many unknowns and misconceptions about the indoor farming market. This report provides detailed insight into what indoor growers are doing, what they’re challenged by, and how they see the indoor farming industry changing over the next few years. We teamed up with Cornell University, Urban Ag News, foodshed.io, the Association for Vertical Farming, and FarmersWeb to survey growers from around the world, receiving over 150 responses. Data from the survey is supplemented by research conducted by our team.